Pita-rific Turkey and Veggies
July 14, 2009 by Laurie Stasiuk
Filed under Kitchen Nook
Something about a round sandwich makes kids happy!
Ingredients:
4 ounces cooked turkey breast (sliced, cubes, ground … etc… whatever is on hand)
Lettuce shreds
1 tomato, sliced
1 green pepper, chopped up
1 cup shredded or cubed cheddar cheese
Low fat ranch dressing
4 pita rounds
Instructions:
Divide turkey into 4 portions and fill bottom of pita shells. Mix tomato, peppers and cheese in a bowl and toss with the ranch dressing until well coated. Use this mixture to finish filling each pita.




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